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CCM 6547
Macaroni in a creamy cauliflower cheese sauce.
Cooking Instructions: Add 300ml (1.2 cups) of boiling water, mix thoroughly (30 seconds), reseal, wait until rehydrated (10 mins). Enjoy immediately.
Ingredients:
Pasta [Durum wheat semolina, water], Cheese [Pasteurised cows milk, salt, cultures, rennet (vegetarian), anti-caking agent (460), preservative (200)], Milk, Cauliflower (7%), Onion, Dijon mustard [Water, mustard seeds, vinegar, salt, preservative (222), acidity regulator (330)], Salt, White pepper.
Contains: Gluten, Gluten containing cereals, Milk, Sulphites, Wheat.
May contain Peanuts, Sesame, Soy, Tree Nuts.
VEGETARIAN
NUTRITIONAL INFORMATION WHEN RECONSTITUTED
Servings Per Pack: 1 Serving Size: 410g
Avg Quantity Avg Quantity
per Serving per 100g
Energy 2200 kJ 537 kJ
Protein 22.1g 5.4g
Fat, total 17.3g 4.2g
- Saturated 9.8g 2.4g
Carbohydrate 66.9g 16.3g
- Sugars 11.1g 2.7g
Sodium 456mg 111mg
Made in New Zealand from local and imported ingredients.
