CCM 2149
A red wine-enriched chicken stew in the company of mushrooms and onions served with a side of herb mash potato. Gluten Free.
Ingredients:
Chicken 21% [Chicken, Soy Protein, Salt, Stabiliser (450, 451)], Potato [Emulsifier (471), Stabiliser (450), Preservative (Sulphite 223), Antioxidants (304, 320), Canola Oil, Whole Milk Powder, Sugar, Salt, Chives], Sauce [Sugar, Thickener (1442), Flavours (Sulphite), Dehydrated Vegetables (Garlic, Onion, Celery), Maltodextrin (Maize), Salt, Mushroom, Hydrolysed Vegetable Protein (Maize), Herbs, Colour (150D), Yeast Extract, Canola Oil, Vegetable Extract], Green Beans, Onion, Mushroom
Allergens:
Contains: milk, soy, sulphite
Manufactured in premises that process gluten, dairy, egg, soy, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.
No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.
Double serve info:
Serves per pack 2
New weight 190g
Preparation Add 590ml of boiling water
Serving size 390g
Double Serve Nutritional Information (based on re-hydrated meal)
Per serve Per 100g
Energy 1580kJ 405kJ
377kcal 96kcal
Protein Total 19.7g 5.1g
Gluten 0.0g 0.0g
Fat Total 12.3g 3.2g
Saturated 3.3g 0.8g
Carbohydrate Total 43.5g 11.2g
Sugars 11.2g 2.9g
Sodium 1850mg 474mg